My own Italy food tour: 3 April - 3 May 2019
There’s always excitement when planning a trip and this time even more so…my main focus was on food! Our first flight leg was a 14hr...
Whozcookn multicultural event ‘Experience Casey’ - 16 March 2019
Whozcookn Casey cooking demo I was part of a multicultural event ‘Experience Casey’ at Bunjil Place with Whozcookn food community. I...
Festa di via Verde - 1 December 2018
Ciao Yarra Valley Ciao - Festa di via Verde event! It was the perfect way to celebrate the first day of summer at the Ciao Yarra Valley...
Carlton Italian Festa - 21 October 2018
It was perfect weather at the Carlton Italian Festa and was an amazing day! An annual event that I had been attending for many years and...
'Pia's Table' Cookbook Launch - 9 September 2018
'Pia's Table' is my first cookbook that celebrates history, tradition, food and family. It's a place of welcome for all. Food was an...
Pallotte Cacio E Uova In Sugo (Cheese And Egg Balls In Sauce)
This is a gorgeous vegetarian recipe from my parents Abruzzo region in Italy, if you love cheese, bread and delicious sugo then this is a...
Whozcookn Italian Workshop - 16 February 2018
Whozcookn Food Community invited me to lead an Italian pasta workshop on 16 February 2018 which was absolutely a fun adventure and I...